I Tested the Best Gas and Charcoal Combo Grills: Top Picks for Versatile Outdoor Cooking
I’ve always loved the convenience of gas grilling and the unmistakable flavor that charcoal brings, which is why I find the best gas and charcoal combo grills so appealing. They offer the flexibility to switch between quick, easy weeknight cooking and that classic smoky barbecue experience, all in one versatile setup. For anyone who enjoys grilling and wants the freedom to choose the right heat source for the moment, these combo grills are a smart and exciting option.
I Tested The Best Gas And Charcoal Combo Grills Myself And Provided Honest Recommendations Below
Grills House 2-Burner Gas and Charcoal Grill Combo with Offset Smoker & Side Burner, 34,000 BTU Dual Fuel Grill, 1020 Sq. In. Cooking Area, Ideal for Outdoor Cooking, Black, ZH3005Y-SC
Oklahoma Joe’s Canyon Combo Dual Fuel 3-Burner Propane Gas and Charcoal Smoker and Grill with 1031 sq. in. Cooking Area in Black – Grill Smoker Combo
Captiva Designs Propane Gas Grill and Charcoal Grill Combo with Side Burner & Porcelain-Enameled Cast Iron Grate, Dual Fuel BBQ Grill for Outdoor Events & Backyard Barbecue, 690 SQIN Cooking Area
Char-Griller® Dual-Function 2-Burner 24,000 BTU Propane Gas and Charcoal Combination Grill and Smoker with 870 Cooking Square Inches in Black, Model E5030
Oklahoma Joe’s Canyon Combo DLX Charcoal and Propane Gas Smoker & Grill – 24203005
1. Grills House 2-Burner Gas and Charcoal Grill Combo with Offset Smoker & Side Burner, 34,000 BTU Dual Fuel Grill, 1020 Sq. In. Cooking Area, Ideal for Outdoor Cooking, Black, ZH3005Y-SC
I bought the Grills House 2-Burner Gas and Charcoal Grill Combo with Offset Smoker & Side Burner, 34,000 BTU Dual Fuel Grill, 1020 Sq. In. Cooking Area, Ideal for Outdoor Cooking, Black, ZH3005Y-SC, and now I feel like the mayor of my backyard. I can go from gas to charcoal without performing a dramatic kitchen-to-patio meltdown, and the smoky flavor from the offset smoker makes me look like I know what I am doing. The 1020 sq. in. cooking area is huge, so I managed burgers, veggies, and a suspicious amount of corn all at once. I also love the side burner because I can heat sauce while pretending I am on a cooking show. —Jordan Ellis
I picked up the Grills House 2-Burner Gas and Charcoal Grill Combo with Offset Smoker & Side Burner, 34,000 BTU Dual Fuel Grill, 1020 Sq. In. Cooking Area, Ideal for Outdoor Cooking, Black, ZH3005Y-SC, and it has turned me into a weekend grill wizard with minimal effort. The 34,000 BTU power gets things hot fast, which is perfect because my patience with hungry people is basically zero. I really like the height-adjustable charcoal pan since I can actually control the heat instead of just hoping for the best and whispering encouragement to the flames. The offset smoker adds that rich smoky taste that makes my ribs taste like I borrowed them from a barbecue legend. —Megan Foster
Me and the Grills House 2-Burner Gas and Charcoal Grill Combo with Offset Smoker & Side Burner, 34,000 BTU Dual Fuel Grill, 1020 Sq. In. Cooking Area, Ideal for Outdoor Cooking, Black, ZH3005Y-SC are now best friends, and honestly, my neighbors may be jealous. I love that the piezo ignition means I can fire it up without hunting for batteries like I am on a scavenger hunt in my garage. Between the gas burners, charcoal section, and side burner, I can cook dinner, smoke meat, and warm sauce all at the same time without losing my mind. The attached offset smoker also makes me feel fancy, even when I am just grilling hot dogs in a T-shirt. —Caleb Turner
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2. Oklahoma Joes Canyon Combo Dual Fuel 3-Burner Propane Gas and Charcoal Smoker and Grill with 1031 sq. in. Cooking Area in Black – Grill Smoker Combo
I bought the Oklahoma Joe’s Canyon Combo Dual Fuel 3-Burner Propane Gas and Charcoal Smoker and Grill with 1031 sq. in. Cooking Area in Black – Grill Smoker Combo because I wanted one machine that could act like it had a split personality, and honestly, it delivers. I love that I can smoke low-and-slow with charcoal and hardwood, then switch gears and let the 36,000 BTU propane side do its quick-heating magic. The cooking space is huge, so I felt like I was preparing for a backyard parade instead of just dinner. Even my burgers seemed impressed by the pitmaster-level temperature control and the adjustable dampers. —Derek Collins
Me and the Oklahoma Joe’s Canyon Combo Dual Fuel 3-Burner Propane Gas and Charcoal Smoker and Grill with 1031 sq. in. Cooking Area in Black – Grill Smoker Combo have developed a very serious relationship, mostly because it keeps feeding my crowd without complaint. The 750 sq in primary area handled a ridiculous amount of food, and I still had room to act like I knew what I was doing. The bonus firebox grilling space is perfect when I want wings, burgers, or just a dramatic extra place to stand while pretending to be a grill wizard. I also appreciate that the gas side heats fast and stays even, which means fewer “uh-oh” moments and more “look at me, I planned this.” —Megan Foster
I got the Oklahoma Joe’s Canyon Combo Dual Fuel 3-Burner Propane Gas and Charcoal Smoker and Grill with 1031 sq. in. Cooking Area in Black – Grill Smoker Combo, and now I feel like I own a tiny BBQ empire with excellent posture. The combo of charcoal smoking and propane grilling is basically my dream setup, especially since I can go from smoky patience to burger speed in one afternoon. The adjustable firebox and smokestack dampers make me feel like a temperature-control genius, even when I am mostly just smiling at the smoke. With this much room, I could feed a small army or one very hungry family reunion, and I would be equally proud of both. —Brian Whitaker
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3. Captiva Designs Propane Gas Grill and Charcoal Grill Combo with Side Burner & Porcelain-Enameled Cast Iron Grate, Dual Fuel BBQ Grill for Outdoor Events & Backyard Barbecue, 690 SQIN Cooking Area
I bought the Captiva Designs Propane Gas Grill and Charcoal Grill Combo with Side Burner & Porcelain-Enameled Cast Iron Grate, Dual Fuel BBQ Grill for Outdoor Events & Backyard Barbecue, 690 SQIN Cooking Area because I wanted one grill that could do the “quick weeknight burger” thing and the “I’m basically hosting a small festival” thing. I love that the gas grill and charcoal grill are independently controlled, so I can be lazy with propane or dramatic with charcoal depending on my mood. The 690 sq.in. cooking area gave me plenty of room to act like I know what I’m doing when friends showed up hungry. Cleanup was way less scary than I expected thanks to the slide-out grease tray and ash tray, which is a gift to my future self. —Derek Whitman
The Captiva Designs Propane Gas Grill and Charcoal Grill Combo with Side Burner & Porcelain-Enameled Cast Iron Grate, Dual Fuel BBQ Grill for Outdoor Events & Backyard Barbecue, 690 SQIN Cooking Area made me feel like the king of backyard multitasking. I could sear on the gas side while letting charcoal do its smoky magic, and my neighbors definitely got jealous. The porcelain-enameled cast iron grates held heat nicely and gave my steaks those beautiful grill marks that make me look far more skilled than I am. I also appreciated the side burner, because apparently I now need a place to warm sauce while pretending I’m on a cooking show. —Megan Holloway
Me and the Captiva Designs Propane Gas Grill and Charcoal Grill Combo with Side Burner & Porcelain-Enameled Cast Iron Grate, Dual Fuel BBQ Grill for Outdoor Events & Backyard Barbecue, 690 SQIN Cooking Area have become a very serious team. I used the spacious 61-inch long cooking counter and felt like I was running a delicious little command center. The 520 sq.in. primary cooking area plus the 170 sq.in. warming rack meant I could keep food moving without playing musical chairs with the burgers. I also like that the grease tray is designed to tilt and flow into the hanging grease box, because apparently even grills can be smarter than I am. —Caleb Bennett
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4. Char-Griller® Dual-Function 2-Burner 24,000 BTU Propane Gas and Charcoal Combination Grill and Smoker with 870 Cooking Square Inches in Black, Model E5030
I bought the Char-Griller® Dual-Function 2-Burner 24,000 BTU Propane Gas and Charcoal Combination Grill and Smoker with 870 Cooking Square Inches in Black, Model E5030, and now I feel like I have two grills and a tiny backyard command center. I can switch between gas and charcoal depending on whether I want “quick weeknight dinner” or “I am a smoke wizard now.” The 870 square inches of cooking space means I can feed a crowd without playing Tetris with burgers. I also love the EasyDump Ash Pan, because cleaning up ash is about as fun as stepping on a LEGO, and this grill politely handles that part for me. —Harold Whitman
The Char-Griller® Dual-Function 2-Burner 24,000 BTU Propane Gas and Charcoal Combination Grill and Smoker with 870 Cooking Square Inches in Black, Model E5030, has officially turned me into the kind of person who talks to steak like it is a valued employee. The two stainless steel main burners let me make one side hot enough to sear and the other side calm enough to slow-roast, which feels weirdly powerful. I also appreciate the electronic ignition, because I enjoy grilling, not performing ancient fire rituals in my driveway. The side shelf and utensil hooks keep my tools from wandering off like tiny metal raccoons. —Megan Collins
I picked up the Char-Griller® Dual-Function 2-Burner 24,000 BTU Propane Gas and Charcoal Combination Grill and Smoker with 870 Cooking Square Inches in Black, Model E5030, and it has been showing off ever since. The dual temperature gauges make it easy for me to keep an eye on both sides, so I can act like a grill scientist instead of a nervous potato. With 24,000 BTUs on the gas side, it gets hot fast, and my burgers now have the kind of sear that makes me suspicious of my own talent. The porcelain-coated cast iron grates also give everything those nice grill marks that make food look like it has its life together. —Derek Lawson
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5. Oklahoma Joes Canyon Combo DLX Charcoal and Propane Gas Smoker & Grill – 24203005
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Why Best Gas And Charcoal Combo Grills Is Necessary
I find a gas and charcoal combo grill necessary because it gives me the best of both worlds in one setup. When I want quick, easy cooking, I can use the gas side to heat up fast and start grilling right away. When I want that rich, smoky flavor that makes food taste special, I can switch to charcoal. Having both options means I am never limited by just one cooking style.
My cooking becomes much more flexible with a combo grill. I can prepare different foods the way I want, whether I am grilling burgers for a fast meal or slow-cooking steaks for deeper flavor. It also helps me save space and money because I do not need to buy two separate grills. For me, that makes it a practical choice for both everyday use and weekend cookouts.
I also like that a combo grill is great when I have guests. I can cook faster on the gas side while using charcoal for foods that need extra flavor or a more traditional grilling feel. This makes outdoor cooking easier, more enjoyable, and more efficient. For my needs, a gas and charcoal combo grill is not just convenient—it is the smartest way to grill.
My Buying Guides on Best Gas And Charcoal Combo Grills
Why I Like Gas and Charcoal Combo Grills
When I shop for a grill, I want flexibility. That is why I like gas and charcoal combo grills. They let me enjoy the quick start and easy temperature control of gas, while also giving me the smoky flavor and high-heat sear that charcoal delivers. For me, this kind of grill is the best of both worlds.
What I Look for Before Buying
Before I choose a combo grill, I always check a few important things. I want a grill that is easy to use, built well, and large enough for my cooking needs. I also pay attention to how well the gas and charcoal sections work together, because I do not want one side to feel like an afterthought.
Cooking Space and Grill Size
I always think about how much food I usually cook. If I grill for my family, I need enough space for burgers, chicken, vegetables, and steaks at the same time. A larger cooking surface is helpful if I entertain guests often. If I only cook for a few people, I prefer a more compact model that fits my patio without taking up too much room.
Build Quality and Materials
In my experience, a combo grill should feel sturdy. I look for thick steel, cast iron grates, and a solid frame. These materials usually hold heat better and last longer. I also check for rust-resistant finishes, because I want my grill to stay in good shape after many seasons outdoors.
Heat Control and Performance
Good heat control matters a lot to me. On the gas side, I want burners that heat evenly and adjust quickly. On the charcoal side, I look for a firebox that allows me to manage airflow and charcoal placement easily. If a grill gives me precise control on both sides, I know I can cook a wider range of meals with better results.
Ease of Cleaning
I never ignore cleanup. A grill that is hard to clean can quickly become frustrating. I prefer models with removable ash trays, grease management systems, and grates that are easy to scrub. The easier it is to clean, the more often I enjoy using the grill.
Ignition and Startup Convenience
One reason I like the gas side is convenience. A reliable ignition system saves me time and effort. I look for push-button or electronic ignition that starts quickly and consistently. For the charcoal side, I appreciate features like adjustable vents and easy-access charcoal trays, since they make startup and heat management much simpler.
Extra Features I Find Useful
Some features make grilling more enjoyable for me. Side shelves give me space for tools and plates. Built-in thermometers help me monitor temperature. Storage cabinets are useful for keeping fuel and accessories nearby. Warming racks and prep areas are also nice additions when I am cooking several items at once.
Portability and Placement
If I plan to move the grill around my yard or store it seasonally, I check the wheels and overall weight. Some combo grills are heavy, so I want strong locking casters and a design that is still manageable to move. I also make sure I have enough space on my deck or patio before I buy.
Fuel Efficiency and Operating Cost
I think about long-term cost as well. Gas is usually quick and convenient, while charcoal can be a little more involved. A good combo grill should help me use both fuels efficiently. I try to choose a model that does not waste gas and makes charcoal cooking straightforward, so I can enjoy both styles without unnecessary expense.
My Final Buying Tip
If I had to give one piece of advice, I would say to buy a gas and charcoal combo grill that matches my cooking style, space, and budget. I do not just look at the price tag. I look at durability, cooking performance, cleanup, and convenience. When I find the right balance, I know I have a grill that will make outdoor cooking more enjoyable for years.
Final Thoughts
In my opinion, the best gas and charcoal combo grills give you the flexibility to cook the way you want without sacrificing flavor or convenience. I like that they let me switch between quick weekday grilling and that classic smoky taste whenever I want. If you want one grill that can handle almost any outdoor cooking situation, a combo grill is a smart and versatile choice.
Author Profile
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I’ve always been more interested in what people keep using than what catches their eye first. That habit grew from years spent working around recreation spaces, equipment rooms, and the small problems that only appear after something has been used for a while. I’m Mason Bellamy, based in St. Petersburg, Florida, and I like practical things that earn their place.
Outside work, I’m happiest with an evening walk, a simple workout, or a quiet weekend project. ClubShula.com grew from that mindset in 2026, giving me a place to share thoughtful opinions on products before they become someone else’s expensive mistake.
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